I went back to the Bulldog Coffee Corner. This time with my very finest friend Roger, pencils and chalk pastels. I gave their Kaya toast purpose (espresso, 2 eggs and toast with kaya and butter) one other hotfoot. I ordered Kopi-si-kosong, which is espresso with evaporated milk and without any sugar or sweeteners. It’s local espresso and it tastes totally different from western espresso. I hear that local espresso is roasted with butter, so the taste is totally different. I love each local espresso and western espresso. Nonetheless now not all stalls in Singapore accomplish appropriate local espresso. Native espresso from some stalls can taste diluted or bitter or factual lacks flavour or aroma. This stall assessments the total bins for me- pleasant flavour, unprecedented ample, fragrant. Gathered, here is subjective from particular person to particular person. As for me, I score it’s appropriate espresso and I will be back. I attain love the kaya here too. I love that it’s now not overly sweet. The owner says he provides cinnamon sticks to the recipe. Most likely this is why it has that good flavour. Although Kaya toast purpose can even be found everywhere Singapore, each stall makes it in some other case. I score it’s colossal that the owner takes pride in making his kaya special. His eggs are refined but the yolk is now not runny. My spouse love them runny, but I love them semi cooked love this. Sufficient I voice I can even gentle now not hotfoot on and on haha! That is an artwork weblog and never a meals weblog, finally!
I dug up my chalk pastels again. I’ve now not outdated them for awhile. One cause I outdated them used to be for this reason of I’ve now not made my December sketchbook and I used to be using an inclined unfinished sketchbook with paper that can’t take watercolours. I needed to make use of dry mediums. Whereas sketching this page, I did be taught one ingredient- if I rub the chalk on my finger after which rub my finger on the page, I will originate a softer attain. Behold the video to ogle how I drew this page and also my tips as I drew it.
